FRUIT DESSERT

30. 11. 2011

TRY OUR NEW PRODUCT WITH WHOLE FRUIT PIECES OF SOUR CHERRY, RED AND BLACK RED CURRANT. SUITABLE FOR PANCAKES, SUNDAE OR DESSERTS. SERVE COLD ON PANCACES OR HEAT AND ENJOY THIS HAME SWEET TEMPTATION WITH VANILLA ICE CREAM!






TRY FRUIT DESSERT AND you succumb to temptation

  • 300g "pomazankove" butter
  • 300ml whipping cream
  • 100g icing sugar
  • 1-2 jars of Fruit Dessert

Whip butter, cream and sugar in bowl into thick mass. In bowls or cups stratify Fruit Dessert and prepared cream, start with one spoon of Fruit Dessert, put the layer of the cream and repeat to a full cup, the last layer is cream. Put in the fridge to chill well and serve.

Net weight: 260g